Tip of the Week: Benefits of a Food Steamer

Food SteamerHave you ever used a Food Steamer? I have used one for YEARS! Imagine my surprise when I found out last year that my best friends had not ever used them! I now have them hooked and I think you will be too!  This post contains affiliate links, see our disclaimer here.

There are several brands of food steamers available.  I recommend the ones that can be multi-stacked so you can cook a whole meal at once.  Here are just a few benefits that I have experienced:

  • It cooks fish up flaky and moist.  I simply put seasoning salt on it and that is it!
  • Vegetables cook up crispy and flavorful.  (Especially corn-on-the-cob!)
  • You can literally put your whole meal in the steamer, set it and forget it.

Such a healthy and easy way to cook a delicious meal!

Go here to see the type of Food Steamers noted above.  Expand your search to see many more brands, models and prices!

by Lynn

 

 

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Freezer Cooking: Single Portioned Casseroles

Freezer Cooking

Recently, I stocked my freezer with 16 single serving meals that can be pulled out and put in the oven… and just in time for Fall weather!  Here is the list of the three casseroles that I made.  I won’t supply the complete recipe and instructions here, but here are the links to the recipes on the original websites:

 

 

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“Tip of the Week!”

How to Quickly Shred Chicken!

One of my favorite Bloggers, Andrea Dekker, explained how she shreds chicken fast!  So I thought I would try it and WOW was she right!  Here is how I did it:

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Warm Apple Roll

Warm Apple Roll
by Angie

Just in time for Fall… One of my favorite desserts…Warm Apple Roll!!!  This is super easy and yummy!

I am making this to take to work for our birthday celebration so I am going to assemble it the night before and bake it in the morning before I leave for work.

One thing to note…I am OK with using “out of the box” Pillsbury pie crusts but for those of you who would prefer to make your own dough, I have included the original dough recipe at the bottom of this post.

You will need:

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